Chocolate Pudding Recipe

Ingredients:1/2 cup sugar1/3 cup baking cocoa2 tablespoons cornstarch2 cups milk1 egg, beaten1/4 teaspoon vanilla extract1/8 teaspoon almond extractMethod:In a medium saucepan, stir together the sugar, cocoa and cornstarch. Gradually whisk in milk and egg. Stirring constantly, bring to a boil over medium heat, and cook until thickened. Remove from heat, and quickly stir in the vanilla and almond extracts. Garnish as desired, and serve warm.